Effect of increased energy level with dietary mixed soy-oil or soybean seeds as roasted or extruded on performance and oil availability in growing Holstein male calves

Alireza Cheraghi-Kamalan; Mehdi Kazemi-Bonchenari; majid kalantar; Mehdi Mirzaei

Volume 31, Issue 121 , March 2019, Pages 3-14

https://doi.org/10.22092/asj.2018.115967.1552

Abstract
  Oil sources could be fed in different forms in animal diets. The objective of the present study was to evaluate the effect of delivery method of soy oil in growing Holstein male calves. Eighteen growing Holstein bull calves (210±23 kg of BW) were randomly allocated in three different treatments ...  Read More

Determining the nutritional value of the spent mushroom compost after soil removal ensiled with molasses

Sara Kalvandi; Mostafa Malecky; Khalil zaboli

Volume 31, Issue 121 , March 2019, Pages 15-26

https://doi.org/10.22092/asj.2018.116763.1593

Abstract
  This study was conducted to investigate the characteristics and nutritional value of spent button mushroom compost (SBMC) silages prepared by soil removal and adding different levels of molasses in a completely randomized design. Firstly, the soil in a part of SBMC was removed by washing method. Treatments ...  Read More

Evaluation the effect of anise (Pimpinella anisum L.) and angelica (Heracleum persicum) extracts in comparison with oxytetracycline and probiotice Primalac® on immune response, ileum microflora and jejunal morphological characteristics of broilers

Majid Hemati; Jafar Fakhraei; Akbar Yaghobfar; Hossein Mansoory Yarahmadi

Volume 31, Issue 121 , March 2019, Pages 27-38

https://doi.org/10.22092/asj.2018.115546.1538

Abstract
  The aim of this experiment was to determine the effects of anise and angelica extracts (200 mg/kg) in comparison with antibiotics oxytetracycline (200 mg/kg) and probiotic Primalace® (100 mg/kg) on immune response, ileal microflora and jejunal morphological characteristics of broilers. A total of ...  Read More

Effects of Different Levels of oak acorn in the diet on Pancreatic Weight and expression of pancreatic Charboxypeptidase gene in Broiler Chickens

asma moradalipour; mostafa Muhaghegh-Dolatabady; Mohammad Houshmand

Volume 31, Issue 121 , March 2019, Pages 39-52

https://doi.org/10.22092/asj.2018.120131.1609

Abstract
  The aim of this study was to evaluate the expression of pancreatic Charboxypeptidase gene and changes of pancreas weight of broiler chickens fed with different levels of oak acorn. For this purpose, three diets (control, 15% and 20% oak) were fed to broilers from 1 to 42 days of age. On days 21 and 42, ...  Read More

Effects of different levels of crude protein and threonine Amino acid on nutrient digestibility and blood parameters in commercial turkeys

RAMIN HABIBI; Ghassem Jalilvand; Hosein janmohammadi; kamal shojaeian

Volume 31, Issue 121 , March 2019, Pages 53-66

https://doi.org/10.22092/asj.2018.116301.1572

Abstract
  This study was conducted to evaluate the effects of different levels of dietary crude protein (CP) and threonine(Thr) on nutrient digestibility and blood parameters in Nicholas turkeys.A total of 160 male turkeys (Nicholas 300) with 4wk of age were randomly assigned to 10 treatments with 4 replicates ...  Read More

Study of genetic structure homogeneity in Zandi breed sheep population using genomic data

Hamidreza Kouroshnia; Hossein Moradi Shahrebabak; Mostafa Sadeghi

Volume 31, Issue 121 , March 2019, Pages 67-76

https://doi.org/10.22092/asj.2018.115547.1539

Abstract
  Genomic data can lead us to how of breeds and populations forming and process of genetic occurrences effecting even infrequent cases of them at time passage. A very worthy instance to genetic resources preservation that itself is counted an important subject, and improvement of animal breeding plans, ...  Read More

The effect of organic and inorganic supplements of zinc on growth parameters, carcass characteristics and serum Sanjabi Lambs.

Mohammad Ebrahim NooriyanSoroor; Saeideh Kazemi; Mohammad mahdi Moeini; Zahra nikousefat

Volume 31, Issue 121 , March 2019, Pages 77-90

https://doi.org/10.22092/asj.2018.116436.1579

Abstract
  The aim of this study was to determine the effects of Zn-methionine (Zn-Met) and Zinc sulfate (ZnSo4) supplementation on growth performance, carcass characteristics, serum zinc and copper and zinc concentrations in some tissue i.e. length, weight, internal and external offal items in Sanjabi lambs. All ...  Read More

producers and consumers Price Relations Analysis in Iran Milk Market

Yousef Rostami; Seyed Safdar Hosseini; Reza Moghaddasi

Volume 31, Issue 121 , March 2019, Pages 91-102

https://doi.org/10.22092/asj.2018.120123.1611

Abstract
  This study investigates the price relations between producer and consumer level in the Iran fluid milk market. We applied a Markov-switching vector error correction model on the monthly price data from March 2003 to December 2015 to allow for multiple regime shifts in the relationship between farm and ...  Read More

Reconstruction and analysis of the genome-scale metabolic network of Streptococcus bovis B315 involved in lactic acid production in the rumen

Saber Jelokhani-niaraki; mojtaba Tahmoorespur; Zarrin Minuchehr; Ehsan Motamedian; Mohammad Reza Nassiri

Volume 31, Issue 121 , March 2019, Pages 103-116

https://doi.org/10.22092/asj.2018.116808.1595

Abstract
  Streptococcus bovis has been considered to be one of the starch utilizers and lactate producers in the rumen. By considering the role of S. bovis as main lactic acid producer, a large amount of biological information about this strain has been published. But there has not been a systematic analysis of ...  Read More

Multi- trait analysis of body weight in the crossbred population of Japanese quail using statistical Bayesian method

h. Faraji; Khadijeh Ebrahimi; Gholam Reza Dashab; Mohammad Rokouei

Volume 31, Issue 121 , March 2019, Pages 117-130

https://doi.org/10.22092/asj.2018.120148.1610

Abstract
  Body weight is one of the important economic traits in the breeding program of broiler species. The genetic parameters of each population are affected by different environmental conditions. Therefore, each breeding activity in a poultry is required to estimate these parameters. The aim of this study ...  Read More

Comparison of lactation descriptive models and the study of the effect of some non-genetic factors on lactation parameters in Buffalo

Abbas Masoudi; Azar Rashedi Dehsahraei

Volume 31, Issue 121 , March 2019, Pages 131-140

https://doi.org/10.22092/asj.2018.116366.1577

Abstract
  The aim of this study was to compare the Wood, Dijkstra and Sineus models for fitting the lactation curve of the first abdomen of Khuzestan Buffalo. The effect of fix factor such as year, season and herd on the curve of milk parameters were studied. In this study, 73169 test day records of milk were ...  Read More

Interactive effects of crystalline amino acids supplemented and diets with different protein quality on performance, energy and protein efficiency, carcass components and intestinal morphology of broiler chickens

V. Nikoofard; Shahab Ghazi; Akabr Yaghobfar

Volume 31, Issue 121 , March 2019, Pages 141-158

https://doi.org/10.22092/asj.2018.120279.1619

Abstract
  For evaluation the effects of different levels of crystalline amino acids supplemented in the diets with different protein quality on performance, energy and protein efficiency, carcass components and intestinal morphology, where, experiment conducted with completely randomized design by 2×4 factorial. ...  Read More

Digestibility and fermentation of wheat straw and soybean meal by isolated rumen bacteria from sheep fed diets containing olive pulp

Azadeh Gravand; Morteza Chaji; Mohsen Sari; Tahereh mohammadabadi

Volume 31, Issue 121 , March 2019, Pages 159-172

https://doi.org/10.22092/asj.2018.116616.1587

Abstract
  The present experiment was conducted to determine the effect of different amounts of olive pulp replaced with barley grain in the diet of sheep, on whole microorganisms or bacteria activity isolated from their rumen, in digestion of wheat straw (fiber feed source) or soybean meal (protein feed source). ...  Read More

Effect of some injectable vitamins and trace minerals on blood antioxidant capacity and incidence of metabolic disorders in transition dairy cows

sayyidreza mousavi; Farshid Fatahnia; golnaz taasoli; yahya mohammadi

Volume 31, Issue 121 , March 2019, Pages 173-192

https://doi.org/10.22092/asj.2018.120081.1604

Abstract
  In this experiment, the effect of vitamin E (VE) and selenium (Se) combination and vitamin B12 (VB12) and iron (Fe) combination injection investigated on antioxidant status and health of transition dairy cows. Twenty heifers and 20 multiparous Holstein cows were divided to 4 balanced groups accoding ...  Read More

Determination of Economic Efficiency and Offering the Suitable model for Broiler farms of Gilan Province

Ahmad Ghorbani; Abdolreza Teymoori; Houshang Dehghanzadeh; Ibrahim Ghasemi; Ibrahim Rahimabadi

Volume 31, Issue 121 , March 2019, Pages 193-204

https://doi.org/10.22092/asj.2018.120678.1636

Abstract
  Efficiency is a concept that determines the input and output ratios of an economic system. Data Envelopment Analysis (DEA) method is a useful tool for estimating the efficiency of a unit. The purpose of this study was estimation of economic efficiency and determining of return to scale of broiler production ...  Read More

Investigation of prussic acid and nitrate concentration in eighteen varieties of forage sorghum

Mehdi Amirsadeghi; Hossein Gholami; Hassan Fazaeli; Alireza Kochaki

Volume 31, Issue 121 , March 2019, Pages 205-218

https://doi.org/10.22092/asj.2018.116159.1564

Abstract
  The aim of this study was to investigate the concentration of Prussic acid and Nitrate as main anti-nutrients in 18 varieties of sorghum forages. The sorghum varieties include four domestic Iranian sorghums named: Pegah, Speed-feed, KFS-2 and KFS-18 and 14 imported varieties named: CSSH.1, FGCSI09, FS ...  Read More

The effects of folic acid and pyridoxine on performance and yolk 5- methyltetrahydrofolate content of laying quails

Zeynal Hemati; M. Daneshyar; Parviz Farhoomand

Volume 31, Issue 121 , March 2019, Pages 219-230

https://doi.org/10.22092/asj.2018.120212.1615

Abstract
  This study was conducted by 360 lying Japanese quail (6 wk old) in a 3*3 factorial arrangement (9 treatments and 5 replicates each) to investigate the effects of folic acid (0.0, 4.0 or 8.0 mg/kg) and pyridoxine (0.0, 0.3 or 6 mg/kg) on laying performance and egg yolks 5-methyl tetrahydrofolate content. ...  Read More

Effect of betaine supplementation on quantity and quality of colostrum and on circulating blood metabolites in Sanjabi pregnant ewes

Hamid reza Sahraei; Ali Kiani; Arash Azarfar; Hassan Khamisabadi

Volume 31, Issue 121 , March 2019, Pages 231-240

https://doi.org/10.22092/asj.2018.120345.1621

Abstract
  Betaine is a methyl group donor that can affect important physiological processes involed with hemocyctein such as lactation. In the present study, the effect of betaine supplementation on concentrations of some blood metabolites, and on quantity of colostrum in pregnant ewes was investigated. Twenty ...  Read More

Genomic study of population structure and linkage disequilibrium in some Iranian indigenous sheep breeds

zohreh yousefi; mohamad tagi beigi nassiri; mohammad hosein moradi; Rostam Abdollahi-Arpanahi; masoud shirali

Volume 31, Issue 121 , March 2019, Pages 241-252

https://doi.org/10.22092/asj.2018.120574.1639

Abstract
  Genomic technologies, such as high-throughput genotyping based on SNP arrays, have great potential to decipher the genetic architecture of complex traits and provide background information concerning genome structure in domestic animals, including the extent of linkage disequilibrium (LD). In this study, ...  Read More

Association of polymorphisms of FASN gene with productive and reproductive traits in Iranian Holstein cows of Kerman province

Hagar Rezakhani nejad; Gholam Reza Dashab; Mehdi Vafa Valleh

Volume 31, Issue 121 , March 2019, Pages 253-262

https://doi.org/10.22092/asj.2018.120376.1622

Abstract
  Fatty acid synthase (FASN), a multifunctional protein that carries out the synthesis of fatty acids, is coded by FASN gene which is known as major candied gene and plays a central role in de novo lipogenesis in mammals. This study was conducted to detect single nucleotide polymorphisms (SNPs) of the ...  Read More

Effects of electron beam irradiation and fibrolytic enzyme on the chemical composition and ruminal degradability of the palm leaves

mehri mohamadizade; ghasem jalilvand; kamal shojaiyan

Volume 31, Issue 121 , March 2019, Pages 263-274

https://doi.org/10.22092/asj.2018.116177.1565

Abstract
  This experiment was conducted to evaluate the effect of electron irradiation (EI) and fibrolytic enzyme (FE) on chemical composition and rumen degradation of palm leaves (PL) in a completely randomized design with factorial (2×2) arrangement include 2 levels of irradiation ( 150 and 300 KGy) and ...  Read More

Evaluation the effect of diets formulated according to the Arian and Ross strains catalogue on performance and carcass characteristics of broilers

Hossein Jahanian Najafabadi; Pouya Zamani; Vahid Ighani; Kamran Reza Yazdi; Fariborz Zarafrouz

Volume 31, Issue 121 , March 2019, Pages 275-302

https://doi.org/10.22092/asj.2018.110276.1479

Abstract
  This study was conducted to evaluate the effect of diets formulated based on Arian and Ross broilers catalogues on performance and carcass characteristics of these two strtains. In this study, a total of 640 one-day old Arian and Ross broilers were used in a 222 factorial trial (two strainstwo ...  Read More

Nutritive value of amaranth (var. Maria) silage in comparison with corn silage

Hossein Shadi; Yousef Rouzbehan; Javad Rezaei; Hasan Fazaeli

Volume 31, Issue 121 , March 2019, Pages 303-316

https://doi.org/10.22092/asj.2018.121504.1682

Abstract
  Forage amaranth (var. Maria) and corn were ensiled in plastic bags, for a period of 60 days, with 5 replicates. Chemical composition, oxalic acid, nitrate and phenolic compounds of the samples were measured. In vitro ruminal fermentation and ME were determined using a gas production method, and in situ ...  Read More