اسدی، س.ب.، آقاشاهی، ع.، فخرائی، ج.، حسینی، س. ع. و منصوری یاراحمدی، ح. (1401). بررسی اثرات جاذبهای سموم و زیستیار باکتریایی بر عملکرد رشد جوجههای گوشتی با استفاده از روش مدیریت تصمیمگیری چند شاخصی. نشریه علوم دامی (پژوهش و سازندگی)، 134 (35): 17-28.
چسرامی، س. (1397). بهینهسازی و تولید توکسینبایندر میکروبی و ارزیابی کارایی آن در آزمونهای مزرعه. پایان نامه دکتری تخصصی، دانشگاه آزاد اسلامی، واحد اراک.
مؤمنی، م. (1385). مباحث نوین تحقیق در عملیات (چاپ اول)، انتشارات دانشگاه تهران. ص. 180.
Agboola, A.F., Omidiwura, B.R.O., Odu, O., Odupitan, F.T. and Iyayi, E.A. (2015). Effect of probiotic and toxin binder on performance, intestinal microbiota and gut morphology in broiler chickens. Journal of Animal Science Advances.5(7): 1369-1379. doi.org/10.5455/jasa.20150709085312
Azghadi, M.A., Sedghi, M., Sarrami, Z., Kimiaeitalab, M.V., Ghasemi, R. and Mohammadi, I. (2024). Effect of adding a toxin binder to the aflatoxin-infected diet on growth performance, intestinal morphology, immune responses, and liver pathological changes of broilers. Brazilian Journal of Poultry Science. 26(4): 1-14. doi.org/10.1590/1806-9061-2024-1950
Bovo, F., Franco, L.T., Kobashigawa, E., Rottinghaus, G.E., Ledoux, D.R. and Oliveira, C.A.F. (2015). Efficacy of beer fermentation residue containing Saccharomyces cerevisiae cells for ameliorating aflatoxicosis in broilers. Poultry Science. 94(5): 934-942. doi.org/10.3382/ps/pev067
Chen, J., Chen, K., Yuan, S., Peng, X., Fang, J., Wang, F., Cui, H., Chen, Z., Yuan, J. and Geng, Y. (2011). Effects of aflatoxin B1 on oxidative stress markers and apoptosis of spleens in broilers. Toxicology and Industrial Health, 14: 1-7.
Chen, X., Horn, N. and Applegate, T.J. (2014). Efficiency of hydrated sodium calcium aluminosilicate to ameliorate the adverse effects of graded levels of aflatoxin B1 in broiler chicks. Poultry Science. 93(8): 2037-2047. doi.org/10.3382/ps.2014-03984
Devreese, M., Girgis, G.N., Tran, S.T., De Baere, S., De Backer, P., Croubels, S. and Smith, T.K. (2014). The effects of feed-borne Fusarium mycotoxins and glucomannan in turkey poults based on specific and non-specific parameters. Food and chemical toxicology, 63(1): 69-75. doi.org/10.1016/j.fct.2013.10.044
Eskola, M., Kos, G., Elliott, C.T., Hajšlová, J., Mayar, S., and Krska, R. (2020). Worldwide contamination of food-crops with mycotoxins: Validity of the widely cited ‘FAO estimate’of 25%. Critical Reviews in Food Science and Nutrition. 60(16): 2773-2789. doi.org/10.1080/10408398.2019.1658570
Fochesato, A.S., Cuello, D., Poloni, V., Galvagno, M.A., Dogi, C.A. and Cavaglieri, L.R. (2019). Aflatoxin B1 adsorption/desorption dynamics in the presence of Lactobacillus rhamnosus RC007 in a gastrointestinal tract‐simulated model. Journal of Applied Microbiology. 126(1): 223-229. doi.org/10.1111/jam.14101
Fochesato, A.S., Martínez, M.P., Cuello, D., Poloni, V.L., Luna, M.J., Magnoli, A.P., Fernández, C. and Cavaglieri, L.R. (2024). Effects of a mixed additive based on Saccharomyces cerevisiae and Lactobacillus rhamnosus on broilers exposed to aflatoxin B1 by contaminated feed. Revista Argentina de Microbiología. 56(3): 312-321. doi.org/10.1016/j.ram.2023.11.006
Gholami-Shabani, M., Shams-Ghahfarokhi, M. and Razzaghi-Abyaneh, M. (2017). Aflatoxins and aflatoxigenic fungi in Iran: A systematic review of the past, present, and future. Mycologia Iranica 4(2): 65-84. doi.org/10.22043/mi.2017.116760
Grenier, B. and Applegate, T.J. (2013). Modulation of intestinal functions following mycotoxin ingestion: meta-analysis of published experiments in animals. Toxins, 5(2): 396-430. doi.org/10.3390/toxins5020396
Guo, H., Wang, P., Liu, C., Zhou, T., Chang, J., Yin, Q., Wang, L., Jin, S., Zhu, Q., and Lu, F. (2022). Effects of compound mycotoxin detoxifier on alleviating aflatoxin B1-induced inflammatory responses in intestine, liver and kidney of broilers. Toxins, 14(10): 665. doi.org/10.3390/toxins14100665
Hosseini, S.A., Alizadeh-Ghamsari, A.H., Lotfollahian, H., Javaheri-Barfourooshi, H., Amirsadeghi, M. and Yousefi, K. (2022). Determining the optimal level of wheat middlings in the diet of Arian broilers by multi-attribute decision making method. Research Journal of Livestock Science. 35(136): 59-70. doi.org/10.22092/asj.2022.355979.2179
Javaheri-Barfourooshi, H., Sadeghipanah, H., Asadzadeh, N., Hosseini, S.A. and Alizadeh‐Ghamsari, A.H. (2023). Multi‐attribute decision‐making: use of scoring methods to choose the best form of dietary fat supplement in pregnant Saanen goats. Veterinary Medicine and Science. 9(6): 2912-2919. doi.org/10.1002/vms3.1298
Kolosova, A. and Stroka, J. (2011). Substances for reduction of the contamination of feed by mycotoxins: a review. World Mycotoxin Journal. 4(3): 225-256. doi.org/10.3920/WMJ2011.1288
Lai, Y., Sun, M., He, Y., Lei, J., Han, Y., Wu, Y., Bai, D., Guo, Y. and Zhang, B. (2022). Mycotoxins binder supplementation alleviates aflatoxin B1 toxic effects on the immune response and intestinal barrier function in broilers. Poultry Science. 101(3): 101683. doi.org/10.1016/j.psj.2021.101683
Liu, N., Wang, J.Q., Jia, S.C., Chen, Y.K. and Wang, J. P. (2018). Effect of yeast cell wall on the growth performance and gut health of broilers challenged with aflatoxin B1 and necrotic enteritis. Poultry Science. 97(2): 477-484. doi.org/10.3382/ps/pex342
Liu, W.C., Yang, Y.Y., Pushparaj, K. and Balasubramanian, B. (2022). Evaluation of hepatic detoxification effects of Enteromorpha prolifera polysaccharides against aflatoxin B1 in broiler chickens. Antioxidants. 11(9): 1757. doi.org/10.3390/antiox11091757
Lotfollahian, H., Hajati, H., Hossieni, S.A., Alizadeh-Ghamsari, A.H. and Tasharofi, S. (2023). Assessing of peppermint as a replacement for antibiotic and probiotic using technique for order of preference by similarity to the ideal solution. Iranian Journal of Applied Animal Science. 13(3): 527-534.
Marchewka, J., Sztandarski, P., Zdanowska-Sąsiadek, Ż., Adamek-Urbańska, D., Damaziak, K., Wojciechowski, F., Riber, A.B. and Gunnarsson, S. (2021). Gastrointestinal tract morphometrics and content of commercial and indigenous chicken breeds with differing ranging profiles. Animals, 11(7): 1881. https://doi.org/10.3390/ani11071881
Marcu A., Vacaru-Opriş I., Dumitrescu G., Ciochina L.P., Marcu A., Nicula M., Peţ I., Dronca D. and Kelciov B. (2013). The influence of the genotype on economic efficiency of broiler chicken’s growth. Scientific Papers Animal Science and Biotechnologies. 46(2): 339-346.
Monson, M.S., Coulombe, R.A. and Reed, K.M. (2015). Aflatoxicosis: Lessons from toxicity and responses to aflatoxin B1 in poultry. Agriculture. 5(3): 742-777. doi.org/10.3390/agriculture5030742
Murugesan, G.R., Ledoux, D.R., Naehrer, K., Berthiller. F., Applegate, T.J., Grenier, B., Phillips, T.D. and Schatzmayr, G. (2015). Prevalence and effects of mycotoxins on poultry health and performance, and recent development in mycotoxin counteracting strategies. Poultry Science. 94(6): 1298-1315. doi.org/10.3382/ps/pev075
Nemati, Z., Karimi, A. and Besharati, M. (2015). Effects of aflatoxin B1 and yeast cell wall supplementation on the growth performance of broilers. In Proceedings of International Conference on Innovations in Chemical and Agricultural Engineering. pp. 117-120. Kaula Lumpur, Malaysia.
Oğuz, H., Bahçivan, E. and Erdoğan, T. (2018). Detoxification of aflatoxin in poultry feed: An update. Eurasian Journal of Veterinary Sciences. 34(4): 204-227. doi.org/10.15312/EurasianJVetSci.2018.203
Poloni, V., Magnoli, A., Fochesato, A., Cristofolini, A., Caverzan, M., Merkis, C., Montenegro, M. and Cavaglieri, L. (2020). A Saccharomyces cerevisiae RC016-based feed additive reduces liver toxicity, residual aflatoxin B1 levels and positively influences intestinal morphology in broiler chickens fed chronic aflatoxin B1-contaminated diets. Animal Nutrition. 6(1): 31-38. doi.org/10.1016/j.aninu.2019.11.006
Yang, J., Bai, F., Zhang, K., Lv., X., Bai, S., Zhao, L., Peng, X., Ding, X., Li, Y. and Zhang, J. (2012). Effects of feeding corn naturally contaminated with AFB1 and AFB2 on performance and aflatoxin residues in broilers. Czech Journal of Animal Science. 57: 506-515. doi.org/10.17221/6383-CJAS
Zhao, J., Shirley, R.B., Dibner, J.D., Uraizee, F., Officer, M., Kitchell, M., Vazquez-Anon, M. and Knight, C.D. (2010). Comparison of hydrated sodium calcium aluminosilicate and yeast cell wall on counteracting aflatoxicosis in broiler chicks. Poultry Science. 89(10): 2147-2156. doi.org/10.3382/ps.2009-00608
Zou, Y., Liu, S.B., Zhang, Q. and Tan, H.Z. (2023). Effects of Aflatoxin B1 on growth performance, carcass traits, organ index, blood biochemistry and oxidative status in Chinese yellow chickens. Journal of Veterinary Medical Science. 85(9): 1015-1022. doi.org/10.1292/jvms.23-0130
)